| This simple yet tasty recipe makes ham more
than just an entree but turn it into an exotic dish that will have
everyone asking for the recipe. Just direct them to our site, or print this
page and pass it on.
Ingredients
1/2 pound of dark brown sugar 1/4
teaspoon of fresh celery seed Juice from 1/2 can of
Pineapple rings - Saved from the Heavenly Ham
Recipe 2 cups of Marshmallows 2
ounces of SWEET pickle juice Add the ingredient
together in a saucepan and heat to a high simmer. Do
not let boil as it will easily boil over and the high sugar content can be
extremely flammable. Simmer
for about 20-30 minutes to blend all the ingredients together. Remove from
the heat and spoon baste the ham with this. Save some for the table or
recover from the bottom of the pan and serve in a gravy boat. Your guest
can then add it to the ham on their plate as a condiment. See
the rest of the seasonal recipes for
other dishes to go with this recipe.
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